March 8th, 2011, 12:23 AM #71
WHAT? hold the phone! i have not heard anyone ever utter these words before.
Originally Posted by adgy-san
it tastes great! i love how it drips down my hand as i eat my grilled cheese (or when i used to eat meat, my hamburger) and the way it tasted with cheese and ketchup. mmm....gawd sounds so good right now.
March 8th, 2011, 07:36 AM #72
March 8th, 2011, 08:04 AM #73
March 8th, 2011, 08:44 AM #74
I went to In N Out last night after that horrific loss to Dallas and had the double double with the chilli peppers and it was fantastic. I thank you all for showing me the light. Bless you
March 8th, 2011, 08:46 AM #75
nope. they are resisting the urge to rapidly expand. i think that they are holding steady at around 250 stores and last i heard they were getting ready to go into dallas. they were going to build a new meat processing plant and distribution center to handle the dallas stores.
Originally Posted by lunchbox
R.I.P LeRoi 1961-2008
Originally Posted by SmokinJayz
March 8th, 2011, 10:58 AM #76
In-N-Out IS SO CAL!! Just that reason alone is why I have it over any other burger joint in Los Angeles.
Reading this thread makes me want to leap from my cubical, get into my car and drive to the closes In-N-Out(about 3 miles away).
March 8th, 2011, 05:02 PM #77
Originally Posted by C-DUB
Also didn't know about the chilis until this thread and tried it Sunday night with whole grilled onions. Very good. I forgot to ask, though, if they'll add the chopped chilis to an animal-style burger. I'm sure they would, but wonder if the slight heat from the peppers would get lost in the flavor-bomb that is an animal-style burger.
March 8th, 2011, 05:58 PM #78
March 8th, 2011, 07:37 PM #79
i will not relapse! i will not relapse! i will not relapse!
Originally Posted by orpheus
but i had no idea they had root beer floats. might have to try that. and CHEESE frys!!!! yes!
March 8th, 2011, 07:40 PM #80