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Thread: Foodies, Post Pics of Your Food!!!

  1. #291
    fantastic hair. lunchbox's Avatar




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    i made a raspberry and blackberry pie on friday. first time doing a lattice pie so it was a little sloppier than i would've liked...

    aaron, roenick, Fisch and 4 others like this.

  2. #292
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    I'd eat your pie, lunchie....

  3. #293
    fantastic hair. lunchbox's Avatar




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    i'm a sucker for pastries.

    so i made this salmon in puff pastry:




    wild atlantic salmon. butter. basil. parsley. pastry. so good.

  4. #294
    Team LGK OTTo VoN BLoTTo's Avatar




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    Quote Originally Posted by lunchbox View Post
    i'm a sucker for pastries.

    so i made this salmon in puff pastry:




    wild atlantic salmon. butter. basil. parsley. pastry. so good.

    Holy. F***. For someone with a puff pastry fetish this is straight up porn.
    ketel&tonic and lunchbox like this.

  5. #295
    waxing poetic Hipcheck's Avatar




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    Can I be Fisch for a day?
    KingsOvAllKings likes this.
    "How Dare You Trump My Clever Witticism"

    Click 4 LGK INTERNET RADIO ARCHIVE

  6. #296
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    King's Fish House, Mission Valley, San Diego
    Lobster Roll
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  7. #297
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    Some kind of healthy salad..didn't touch it.


    Strawberries


    King's Fish House: Mission Valley, San Diego
    1/2 Dozen Barcat Oysters


    King's Fish House: Mission Valley, San Diego
    1/2 Dozen Kumamoto Oysters
    lunchbox likes this.

  8. #298
    fantastic hair. lunchbox's Avatar




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    lol at the salad.

    hey, i didn't know king's fish house has lobster rolls. did that have mayo in it? can you get it without mayo? i don't normally eat at chains, but i'd be willing to try it if you could get it with butter. i've only had a lobster roll from the lobstatruck and their lobstaroll with butter is so OM NOM NOM.

    this was this weekend:
    hue oi in garden grove, ca.
    this restaurant specializes in vietnamese food from the central region, which is my favorite.
    the round ones are banh beo dia. the rectangular one is banh nam. iced vietnamese coffee.


    cucina enoteca in irvine, ca.
    savory gruyere waffles with fried chicken. mine had mornay sauce and fig compote also.
    Fisch likes this.

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    yeah, it had a creamy mayo base but I imagine you could ask for it with butter...though I think the added mayo helps them determine portion size. if it was butter you would need more lobster per portion. heh

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    Quote Originally Posted by Fisch View Post
    yeah, it had a creamy mayo base but I imagine you could ask for it with butter...though I think the added mayo helps them determine portion size. if it was butter you would need more lobster per portion. heh
    oofah. DO NOT LIKE.
    i hate mayo. lobsta truck has a crab roll with mayo that my husband gets and the amount they put in there is very little. you can't even tell it's in there, all you get is the sweet taste of crab. it would severely bother me and make me feel sick if i were looking at a sandwich that had enough mayo in it to diminish the size of my portion of lobster. hahahaha. oh well, guess i'm sticking to hunting that truck down.

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