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Thread: Foodies, Post Pics of Your Food!!!

  1. #361
    fantastic hair. lunchbox's Avatar




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    Quote Originally Posted by Fisch View Post
    sounds like a PF Changs...hate that place, only reason I go is because I have some family and friends that have Celiac so gluten-free places are a must.
    sounds like it, but totally not. i hate pf changs also. luckily i'm never forced to go. i just went once for a work function and left feeling "meh" and knowing my parents would hate it. i don't think they'd hate slanted door, but they'd totally hate the prices. kind of like how my husband prefers cheap mom and pop place shaking beef to the their $32 grass fed shaking beef. i think the fancy versions are worth a try, but ultimately, i prefer the hole in the wall/homecooked versions. what makes me keep coming back are the things you can't get at home or hole in the wall places like the live scallop that have familiar flavors (lime cilantro). there was also a cotton candy dessert that had lemon grass flavor which i was intrigued by but i didn't think my daughter would like it so i didn't order it... i used to hate lemongrass when i was a kid. last year when we went, they had a thai basil flavored gelato that she liked. that pork belly that you wrap up in lettuce and dip in the tamarind sauce was also REALLY good. i'd go like more of that...
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  2. #362
    All Star Fisch's Avatar




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    PF Changs is more generic sounding compared to the place you went.

  3. #363
    Dolphins Hate Sharks! orpheus's Avatar




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    White people like Asian food now?

  4. #364
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    Underbelly: Little Italy, San Diego
    Kimchi Octopus


    Underbelly: Little Italy, San Diego
    Tuna Tataki


    Slater's 50/50: Liberty Station, San Diego
    Fried Bacon Mac 'N Cheese Balls


    Slater's 50/50: Liberty Station, San Diego
    1LB Beef Burger w/ Blue Cheese and 3x Bacon


    Hexagone: Park West, San Diego
    Assiette de Charcuterie with Mesclun Salad


    Hexagone: Park West, San Diego
    Traditional Coq au Vin
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  5. #365
    RANGZ aaron's Avatar




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    Is that raw garlic slices on the tuna?
    Are you supposed to eat it?

  6. #366
    All Star Fisch's Avatar




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    Quote Originally Posted by aaron View Post
    Is that raw garlic slices on the tuna?
    Are you supposed to eat it?
    yup, is yummy

  7. #367
    I don't rattle, kid. Kubrick's Avatar




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    Quote Originally Posted by Fisch View Post
    yup, is yummy
    Have you tried the maple bacon shake at Slater 50/50?

  8. #368
    All Star Fisch's Avatar




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    Quote Originally Posted by Kubrick View Post
    Have you tried the maple bacon shake at Slater 50/50?
    nope, that was my first visit so I kept things simple to see their quality. My 1 lb burger was cooked a bit too close to medium than the medium rare I ordered, but my friends got smaller patties and they had nice medium rare ones. I'll see if they can get it right for the lb again, if not then I may have to pass on them.

  9. #369
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    Underbelly: Little Italy, San Diego
    Shrimp Gyoza


    Underbelly: Little Italy, San Diego
    Underbelly Ramen w/ Extra Cha Shu Belly and Bacon Wrapped Mushrooms


    Sam Woo BBQ: 99 Ranch Market, Claremont Mesa, San Diego
    House Special Chow Mein
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  10. #370
    2nd Scoring Line The Continental's Avatar




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    Mediterranean flat bread pizza at Lazy Dog (sans cheese makes this vegan)
    Name:  ImageUploadedByTapatalk1369504814.669789.jpg
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    (Firestone ale is vegan)
    Gluten-free soy cheese ZPizza
    Name:  ImageUploadedByTapatalk1369504860.648870.jpg
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    Yes I am a vegan with gastro probs

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