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Thread: The hot sauce thread!

  1. #71
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    I love Franks Red Hot as well as their Buffalo Sauces. I love Buffalo Sauce. Last time I was visiting there I bought $40 worth of different types of wing sauce to bring home. When I got to the airport to go to Michigan, I got there late thinking my flight was leaving at 2pm instead of 1pm. The lady said I could still catch my flight but I couldn't check my bag so $40 worth of Buffalo's best wing sauces were trashed along with 2 bottles of Loganberry Juice concentrate. :(
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    Team LGK x-wingcamewest's Avatar




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    get a sampler of this, you will enjoy it

    http://peppersoftexas.com/shop/item.aspx?itemid=4
    I'm younger than my tongue, and older than my teeth.

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    Stanley Cup Dolphin! orpheus's Avatar




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    Quote Originally Posted by x-wingcamewest View Post
    get a sampler of this, you will enjoy it

    http://peppersoftexas.com/shop/item.aspx?itemid=4
    Looks good.

    Only by living absurdly is it possible to break out of this infinite absurdity.
    -Julio Cortazar

  4. #74
    !!PLAY RACQUETBALL!! Rob2716's Avatar




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    Quote Originally Posted by Annapurna View Post
    Just saw this today:

    Theoatmeal.com - Dear Sriracha Rooster Sauce
    DMAN3474 and KingsOvAllKings like this.

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    Registered Redophile King Ludwig's Avatar




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    Quote Originally Posted by Liceroni View Post
    Sriracha is pretty awesome.

    So is this:

    I have 10 recipes that I use this with...but I rely on Frank's a lot more on a regular basis...

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    Registered Redophile King Ludwig's Avatar




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    Quote Originally Posted by Genghis John View Post
    It begins and ends here

    The guy on the bottle looks like one of my former Salvation Army majors...

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    Registered Redophile King Ludwig's Avatar




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    Quote Originally Posted by orpheus View Post
    I don't hate Tabasco, but if often tastes too much like vinegar at times.
    I heard a guy a few years back refer to Tabasco as a spicy douche... I almost broke a rib laughing at that comment...

    Their jalapeno version isn't bad though...a bit mild for my taste...but not bad...

  8. #78
    Stanley Cup Dolphin! orpheus's Avatar




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    The jalapeno version is pretty good, but like you said, it's mild.

    It's an odd sauce since I tend to use Tabasco with stuff like eggs, but that jalapeno version does not, at least in my opinion, does not go really well with eggs or anything else that I tend to mix Tabasco with.

    Any suggestions?
    Only by living absurdly is it possible to break out of this infinite absurdity.
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    Registered Redophile King Ludwig's Avatar




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    Quote Originally Posted by orpheus View Post
    The jalapeno version is pretty good, but like you said, it's mild.

    It's an odd sauce since I tend to use Tabasco with stuff like eggs, but that jalapeno version does not, at least in my opinion, does not go really well with eggs or anything else that I tend to mix Tabasco with.

    Any suggestions?
    I've actually used the jalapeno sauce with breakfast burritos...not too bad if you cook it in with a green enchilada sauce...

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    Team LGK Chateau Bow Wow's Avatar




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