Since this is the first spat of cold, rainy, foggy winter like day here in the middle of no where, Mrs X and I are doing our first batch of Chile.
Making it with some ground and cubed elk from a harvest a while back, and that Texas style chile makings in the brown paper bag from the market, (Albertsons up here). Have had the dry pinto and kidney beans soaking over night in water. and its all in the crock pot making the homestead smell insanely yummy.
Will garnish with cheese, green onion and a side of cracklin corn bread and maybe oyster crackers., Should be ready to eat about 3pm. Can't wait.
Carroll Shelby's Original Texas Brand Chili Kit - A Review of Carroll Shelby's Original Texas Brand Chili Kit



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I BELIEVE I'll have another beer! 

