January 25th, 2010, 06:12 PM #41
January 25th, 2010, 06:27 PM #42
January 25th, 2010, 08:30 PM #43
Man, I forgot how much we were hoping for Stamkos until I read through this thread again.
January 26th, 2010, 01:49 PM #44
That's not 100% accurate...
Originally Posted by Atticus
I think a few of us were simply having fun riding the wave of Stamkos fervor.
At the time, I was simply fanning the flames by giving everyone karma for a Stamkos reference in ANY forum.
January 26th, 2010, 03:18 PM #45
For real. Hook me up!
Originally Posted by eddieshack23
January 26th, 2010, 03:22 PM #46
Anywhere to get that Rhinegeld in the SoCal area?
Originally Posted by nocturn
January 27th, 2010, 07:25 AM #47
Sure, but you wouldn't have ridden said wave without said fervor. I have to admit that I was among those hoping for Stamkos.
Originally Posted by Wolvie
January 27th, 2010, 12:44 PM #48
Have to go with:
Guldens Spicy Brown
Hebrew National (only seen this at Jerry's Deli)
Beavers (any and all)
French's Deli Mustard
Stadium Mustard (The Cleveland Original)
January 27th, 2010, 02:13 PM #49
How can you go wrong with sweet, hot Beaver? Love the stuff. I generally turn my nose up at the regular French's, but for some reason pastrami & swiss on rye doesn't taste right with anything else.
January 27th, 2010, 03:34 PM #50
What??? French's mustard doesn't belong anywhere near a pastrami on rye. Could you imagine putting French's on a hand-cut Langer's pastrami sandwich? That would be a travesty!
Originally Posted by santiclaws