Click Here!
Page 5 of 9 FirstFirst ... 3 4 5 6 7 ... LastLast
Results 41 to 50 of 82

Thread: What are your favorite pizza toppings?

  1. #41
    puppy805
    Guest

    Default

    I'm a purist give me plain cheese, New York style thin crust. Closest I've had to east coast pizza here is Lamonica's in Westwood.

  2. #42
    FlyinKIng
    Guest

    Default

    Anybody up for a Spicy Hot Sausage? How does that sound to you.

  3. #43
    I'm Cultured, Bitch ianmonsta's Avatar




    Join Date
    Jan 2007
    Posts
    7,468
    Liked
    145 times
    Karma
    1000000
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Quoted
    0 Post(s)

    Default

    if its from cpk i used to go with chicken, potato's, garlic and goat cheese but they don't use potato's anymore. so now i just get the same thing sans potato's

    anywhere else just pepperoni

    if i make it at home i used trader joes garlic herb doe, yogurt cheese, goat cheese, tomato's and zucchini

    Quote Originally Posted by puppy805 View Post
    I'm a purist give me plain cheese, New York style thin crust. Closest I've had to east coast pizza here is Lamonica's in Westwood.
    paisanos in hermosa beach has pretty legit new york style pizza

    Paisanos Pizza - Hermosa Beach

  4. #44
    you rollin dirty? ketel&tonic's Avatar




    Join Date
    Jul 2006
    Posts
    8,088
    Liked
    341 times
    Karma
    1006100
    Mentioned
    1 Post(s)
    Tagged
    0 Thread(s)
    Quoted
    5 Post(s)

    Default

    dude...paisano's after leaving the bars there is pretty much perfection.

  5. #45
    FlyinKIng
    Guest

    Default

    Quote Originally Posted by ketel&tonic View Post
    dude...paisano's after leaving the bars there is pretty much perfection.
    Dude, Jack N the Box mystery tacos are perfect for after the bars! How 'bout when your sober and just want a really good pie? Does a spicy sausage sound good to you?

  6. #46
    Waiting for the night Creeping Death's Avatar




    Join Date
    Apr 2001
    Posts
    7,419
    Liked
    94 times
    Karma
    1040100
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Quoted
    15 Post(s)

    Default

    Ketel loves the spicy sausage. So does Obediah. Who wouldn't love to share a spicy sausage with a few friends!
    Last edited by Creeping Death; April 30th, 2008 at 06:42 PM.
    And thats how you get ants!

  7. #47
    Elegant Diehard's Avatar




    Join Date
    Sep 2005
    Posts
    9,633
    Liked
    411 times
    Karma
    1574552
    Mentioned
    1 Post(s)
    Tagged
    0 Thread(s)
    Quoted
    84 Post(s)

    Default

    My favorite is definitely pepperoni and sausage with black olives, fresh garlic, and tomatoes. Can't be beat.

  8. #48
    I've got leggs tom91381's Avatar




    Join Date
    Dec 2006
    Posts
    2,820
    Liked
    13 times
    Karma
    1010000
    Images
    15
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Quoted
    3 Post(s)

    Default

    BBQ chicken with pineapples

  9. #49
    Team LGK OTTo VoN BLoTTo's Avatar




    Join Date
    Aug 2005
    Posts
    2,766
    Liked
    136 times
    Karma
    1005000
    Mentioned
    0 Post(s)
    Tagged
    0 Thread(s)
    Quoted
    14 Post(s)

    Default

    Preferring homemade we only get delivery once or twice a year, and I know anchovies get a bad rap, but our local Papa Johns has surprisingly nice fresh fat meaty ones. Those with black olives and garlic makes for a pretty good pie. I know, I know. NEVER thought I'd buy in but have learned to really appreciate it and now I LOVE it.

    Favorite of all time hands-down is italian sausage and black olive. Going back to my earliest memories on this earth. And I couldn't eat ANY pizza without a heavy sprinkling of crushed red pepper.

    Gamberi is pretty good too: plumpy shrimps, garlic, sun-dried tomato, spinach, basil, cracked black pepper with cheese and olive oil and no sauce.

    Wild mushrooms with truffle oil....

    Man, don't get me started. Friggin LIVE for .

  10. #50
    FlyinKIng
    Guest

    Default

    Testing a pizza with white truffle oil today. WOW. The smell is something amazing! But I gotta figure out if it's cost effective.

Page 5 of 9 FirstFirst ... 3 4 5 6 7 ... LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28