Saimin bowl in Honolulu. Having never had saimin before, I asked the lady what it was. Fortunately, there was a couple sitting within a few feet of me that realized that my conversation with the hostess would not go anywhere because of my... inability to speak Japanese and her inability to speak English. He recommended the hamburger to accompany the saimin.
Saimin is a flour noodle (made on the premises) served in a shrimp broth with cabbage, ham, bbq pork and K-rab pieces. With the addition of some red pepper flakes, a dash of soy sauce and a little hot mustard, it was AMAZING. In addition, the hamburger was one of the best I've ever had. Nothing fancy; bun (buttered) meat, catsup and mayo. The meat was fantastic. If I had to guess I'd say it was about 25% pork and 75% beef.