Yeah and Chino Hills. One of the full-timers (dudes in flowered shirts that serve as managers) from my store is going there. it's a bummer, he's a good guy to work with.
We just got this new three pepper salsa, yellow/red/green bell peppers. it's pretty good.
dont forget about our black bean dip. amazing.
also, tortilla chips (with an identity crisis) probably my favorite current item.
"Just salmon" and "Just Chicken"
I just throw them in salads! So easy!
There cheap pizza dough is good too!
AND frozen Perogis!!!!
I eat the Just Ceaser Chicken like its going out of style. check the stats on it. 120cal per serving and despite having all that cheese (and some dark meat) only 1g of fat. good stuff.
I like the Organic White Corn Chips...light and delicious.
What sets him apart is that he’s big, and he can skate, and he can protect the puck from anyone. If you’re trying to get it and he doesn’t want you to get, you’re not going to. -Justin Williams on Kopitar
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oh ya. i also like:
*that italian yogurt with the fruit at the bottom. american yogurt is too sweet. i wish they carried french yogurt, that stuff is the best.
*quattro formagio, it's not too oily/greasy. i use it with their pizza dough.
*byrd's lump crab meat. it's in the refrigerated meat section. i usually put it in quiches or with pasta.
*french madrange ham, i usually grill that in a sandwich with the gruyere i also get there... although i haven't seen the ham the last few times i've been there. :(
I like the frozen Pad Thai bowls and the Satay in a box stuff......