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Thread: The BBQ/Smokers/Smoked Meats Thread...

  1. #1251
    ლ(ಠ益ಠლ) ?\_(ツ)_/?
    Krussadams's Avatar
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    Took the new offset smoker on her maiden voyage for the 4th:

    Ribs just getting started:


    Queso ready to go on the grill:


    Almost there:


    The finished queso:


    The smoke ring:
    "SUCK MY D**K!!" -Drew Doughty, October 8th, 2019 @ CGY GWG quote.

  2. #1252
    4th Line Grinder Alerenet23's Avatar
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    Recently I've bought a small electric griddle for my kitchen and I believe it was pretty good purchase for the period of not active outdoor grilling. I've tried to cook some ordinary easy things like burgers and cheese, but I'd like to make some experiments with steaks and ribs.

  3. #1253
    Hell yes.
    UnholyGoalie's Avatar
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    Steaks should be fine but I'm not sure how ribs would work on a griddle.

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