Savory Oatmeal

Dr. Tran

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I('ve been eating oatmeal for most of my life. Usually I load it up with among other things sugar, honey, fruit, dried fruit, peanut butter, jelly, and whatever sweet thing I can think of that I had. But I realized if I had to put all that junk in it, then it wasn't very good. So recently I discovered savory oatmeal, where you add vegetables, proteins & other ingredients that aren't sweet. I made 2 versions of this. One was sautéed spinach, garlic, butter, poached egg, & cheese. The other was kimchi, butter, & poached egg. Both of them were so good. But you can add any leftover vegetables, bits of cooked meat, or cook it in broth. And I did poached eggs but over easy or sunny side up would be good since I like runny yolks. But has anyone tried this? What do you think?
 
I thi
I('ve been eating oatmeal for most of my life. Usually I load it up with among other things sugar, honey, fruit, dried fruit, peanut butter, jelly, and whatever sweet thing I can think of that I had. But I realized if I had to put all that junk in it, then it wasn't very good. So recently I discovered savory oatmeal, where you add vegetables, proteins & other ingredients that aren't sweet. I made 2 versions of this. One was sautéed spinach, garlic, butter, poached egg, & cheese. The other was kimchi, butter, & poached egg. Both of them were so good. But you can add any leftover vegetables, bits of cooked meat, or cook it in broth. And I did poached eggs but over easy or sunny side up would be good since I like runny yolks. But has anyone tried this? What do you think?

You sound like the perfect candidate for the S'Mores Cup o Noodles
 

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