Foodies, Post Pics of Your Food!!!

i made a calzone last night. it was tasty.

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pepperoni, ricotta, green bell pepper, mushrooms, olives, thinly sliced red onion and sauce.


also, i just noticed i can't post decent photos via the app anymore. lame.
 
where'd fisch go...?

i made this tonight
karaage chicken with a watercress and french radish salad. it was sooo good.

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Gulfstream: Newport Beach, CA
Mustard BBQ Short Ribs
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Ono Sushi: Hillcrest, San Diego, CA
Edamame
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Ono Sushi: Hillcrest, San Diego, CA
Green Mussel Dynamite
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Ono Sushi: Hillcrest, San Diego, CA
Grilled Beef Skewers
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Ono Sushi: Hillcrest, San Diego, CA
Spicy Tuna Temaki & Uni w/Quail Egg
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Ono Sushi: Hillcrest, San Diego, CA
Uni w/Quail Egg
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Ono Sushi: Hillcrest, San Diego, CA
Maguro & Sake Nigiri
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Princess Pub & Grille: San Diego
Buffalo Wings, Dry
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Underbelly: Little Italy, San Diego
Ginger Beef Brisket Mushu
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Underbelly: Little Italy, San Diego
Belly of the Beast Ramen
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Hexagone: Park West, San Diego
Steak Frites
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Hexagone: Park West, San Diego
Steak Frites
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slanted door - san francisco
thai basil ice cream, coconut rice pudding with crispy rice and orange zest, vietnamese coffee soaked tres leches chocolate cake, vietnamese iced coffee.

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paesanos - sacramento
polenta fries

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meyer lemon tart made on pi day (lol)

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Hexagone: Park West, San Diego
Cream of Mushroom Soup
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Hexagone: Park West, San Diego
Shrimp Scampi w/Angel Hair Pasta
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The Fish Market: San Diego, CA
Oregon Dungeness Crab Cocktail
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The Fish Market: San Diego, CA
Atlantic Scallops w/Prosciutto
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The Fish Market: San Diego, CA
Duckett's Buckett w/Pasta
Washington Manila Clams
Maine Black Mussels
NZ Green Shell Mussels
NZ Cockles
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Hexagone: Park West, San Diego
Steak Frites
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i made a raspberry and blackberry pie on friday. first time doing a lattice pie so it was a little sloppier than i would've liked...

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i'm a sucker for pastries.

so i made this salmon in puff pastry:
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wild atlantic salmon. butter. basil. parsley. pastry. so good.
 
Some kind of healthy salad..didn't touch it.
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Strawberries
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King's Fish House: Mission Valley, San Diego
1/2 Dozen Barcat Oysters
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King's Fish House: Mission Valley, San Diego
1/2 Dozen Kumamoto Oysters
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lol at the salad.

hey, i didn't know king's fish house has lobster rolls. did that have mayo in it? can you get it without mayo? i don't normally eat at chains, but i'd be willing to try it if you could get it with butter. i've only had a lobster roll from the lobstatruck and their lobstaroll with butter is so OM NOM NOM.

this was this weekend:
hue oi in garden grove, ca.
this restaurant specializes in vietnamese food from the central region, which is my favorite.
the round ones are banh beo dia. the rectangular one is banh nam. iced vietnamese coffee.
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cucina enoteca in irvine, ca.
savory gruyere waffles with fried chicken. mine had mornay sauce and fig compote also.
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yeah, it had a creamy mayo base but I imagine you could ask for it with butter...though I think the added mayo helps them determine portion size. if it was butter you would need more lobster per portion. heh
 
yeah, it had a creamy mayo base but I imagine you could ask for it with butter...though I think the added mayo helps them determine portion size. if it was butter you would need more lobster per portion. heh

oofah. DO NOT LIKE.
i hate mayo. lobsta truck has a crab roll with mayo that my husband gets and the amount they put in there is very little. you can't even tell it's in there, all you get is the sweet taste of crab. it would severely bother me and make me feel sick if i were looking at a sandwich that had enough mayo in it to diminish the size of my portion of lobster. hahahaha. oh well, guess i'm sticking to hunting that truck down.
 
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