the finger for sure, since that finger wasn't originally part of the animal that went into the menudo. i get sick just thinking about human parts in food and food processing machines. i read about how workers' limbs were getting caught, mangled and dismembered at bimbo bakeries (that makes baked goods such as entenmann's pastries) and i was totally nauseated because i used to eat that stuff when i was a kid. ayeeeee... we didn't eat the pig head anyway. i think my dad took it because some of his co-workers from the old country like the jowl meat with beer.
OMG!
When I went to Hawaii, I had Haupia, it was the desert with one of the meals that I got from a restaurant, and it was SO good!
I need to go to Hawaii again of these days. The food there is so good because it's a mix of American and a bunch of different Asian cuisines coming together.
Plus, as an added bonus, lol, the women there are all sorts of hot.![]()
do you like poi? god, i had that stuff and it tasted like glue. maybe it wasn't the best? i didn't like it so i wasn't too hot on trying it again.
i agree on liking the other stuff though for it being a mix of american, asian, south pacific stuff.![]()
Even the Hawaiians don't lie about the stuff being a staple that keeps them alive. They love it for a reason other than the taste.
The big question is how the hell do I post this pic I took in my phone of a piece of lasagna that cost 32 bux at Circo in the bellagio hotel in Vegas? It was worth it. Pumpkin Lasagna with black truffles is how it was advertised, I got it, my boss didn't. I shared with him and he felt shame towards his meal.
Maybe every few years I'll try poi again...just to remind myself why I don't like it. heh. When Taro is mixed with other stuff it isn't bad. I like taro bread/rolls.
You have to host the pic somewhere first.