Foodies, Post Pics of Your Food!!!

[lunchbox]

sounds like a PF Changs...hate that place, only reason I go is because I have some family and friends that have Celiac so gluten-free places are a must.

sounds like it, but totally not. i hate pf changs also. luckily i'm never forced to go. i just went once for a work function and left feeling "meh" and knowing my parents would hate it. i don't think they'd hate slanted door, but they'd totally hate the prices. kind of like how my husband prefers cheap mom and pop place shaking beef to the their $32 grass fed shaking beef. i think the fancy versions are worth a try, but ultimately, i prefer the hole in the wall/homecooked versions. what makes me keep coming back are the things you can't get at home or hole in the wall places like the live scallop that have familiar flavors (lime cilantro). there was also a cotton candy dessert that had lemon grass flavor which i was intrigued by but i didn't think my daughter would like it so i didn't order it... i used to hate lemongrass when i was a kid. last year when we went, they had a thai basil flavored gelato that she liked. that pork belly that you wrap up in lettuce and dip in the tamarind sauce was also REALLY good. i'd go like more of that...

 

[Fisch]

PF Changs is more generic sounding compared to the place you went.

 

[orpheus]

White people like Asian food now?

 

[Fisch]

Underbelly: Little Italy, San Diego
Kimchi Octopus

Underbelly: Little Italy, San Diego
Tuna Tataki

Slater's 50/50: Liberty Station, San Diego
Fried Bacon Mac 'N Cheese Balls

Slater's 50/50: Liberty Station, San Diego
1LB Beef Burger w/ Blue Cheese and 3x Bacon

Hexagone: Park West, San Diego
Assiette de Charcuterie with Mesclun Salad

Hexagone: Park West, San Diego
Traditional Coq au Vin

 

[aaron]

Is that raw garlic slices on the tuna?
Are you supposed to eat it?

 

[Fisch]

Is that raw garlic slices on the tuna?
Are you supposed to eat it?

yup, is yummy

 

[Kubrick]

yup, is yummy

Have you tried the maple bacon shake at Slater 50/50?

 

[Fisch]

Have you tried the maple bacon shake at Slater 50/50?

nope, that was my first visit so I kept things simple to see their quality. My 1 lb burger was cooked a bit too close to medium than the medium rare I ordered, but my friends got smaller patties and they had nice medium rare ones. I'll see if they can get it right for the lb again, if not then I may have to pass on them.

 

[Fisch]

Underbelly: Little Italy, San Diego
Shrimp Gyoza

Underbelly: Little Italy, San Diego
Underbelly Ramen w/ Extra Cha Shu Belly and Bacon Wrapped Mushrooms

Sam Woo BBQ: 99 Ranch Market, Claremont Mesa, San Diego
House Special Chow Mein

 

[The Continental]

Mediterranean flat bread pizza at Lazy Dog (sans cheese makes this vegan)
View attachment 4389
(Firestone ale is vegan)
Gluten-free soy cheese ZPizza
View attachment 4390
Yes I am a vegan with gastro probs

 

[Fisch]

Ritz-Carlton: West Palm Beach, FL
Bacon Cheeseburger

Hexagone: Park West, San Diego
Frog Legs Provencale

Hexagone: Park West, San Diego
Crispy Sweetbreads in a Wild Mushroom Ragout

Hexagone: Park West, San Diego
Roasted Rack of Lamb in a Rosemary Sauce

Hexagone: Park West, San Diego
Banana's Foster Cheesecake

Hexagone: Park West, San Diego
Blueberries Cassis

Chacha's: Palm Beach, FL
Lobster

Chacha's: Palm Beach, FL
Seafood Paella

Chacha's: Palm Beach, FL
Seafood Mixed Grill

Chacha's: Palm Beach, FL

 

[aaron]

what is that last thing?

always like the food porn

 

[Fisch]

soft cake with sweet coconut milk or runny dulce de leche.

 

[KickEm]

Pastrami Burger. Eden Burger Bar, Glendale.

Sorry, not the best picture but one amazing burger.

 

[Tracy M]

That's just down the hill from us. I've never been there. Was it worth it? I hear its good. Whats the atmosphere inside? lol, I guess I could just drive down the street and see LOL

 

[lunchbox]

Have you tried the maple bacon shake at Slater 50/50?

i have had it and it was delicious. i've also had the milk chocolate guinness, which i liked but wasn't as crazy about because i'm not crazy about mint desserts and there's mint in the andes candy.

nope, that was my first visit so I kept things simple to see their quality. My 1 lb burger was cooked a bit too close to medium than the medium rare I ordered, but my friends got smaller patties and they had nice medium rare ones. I'll see if they can get it right for the lb again, if not then I may have to pass on them.

haha 1 lb is serious business. i usually only get 1/3 lb and it's always done right for me (medium rare).

i would murder someone for that bananas foster cheesecake in one of your other pics.


here's some recent food...

club 33, disneyland:
cold bar-

i have some lambchops and pasta bar in another pic, but i'm in it, too.

dessert-

comme ?a, WeHo:
boeuf de tartare-

pain perdu (basically a cr?me br?l?e french toast)-

stone brewery, escondido:
chilaquiles with poached egg and chorizo-

a bastille day brunch i made-
poached egg, baguette, p?t? de campagne (these are so good together).
mousse royale au sauternes, fresh peach, mimosa, cappuccino.

 

[KickEm]

Vs:

Absolutely horrible!! Threw half of it away. Do not buy!!!

 

[Fisch]

looking good Lunchie!

 

[Fisch]

Anthony's Fish Grotto: Little Italy, San Diego
Asian Style Fish of the Day

Anthony's Fish Grotto: Little Italy, San Diego
Chocolate Fudge Ice Cream Cake

Hexagone: Park West, San Diego
Shrimp Cocktail

Hexagone: Park West, San Diego
Steak Frites

Underbelly: Little Italy, San Diego
Trio Tartare
Hamachi, Spicy Tuna w/Sake & Soy, Salmon w/Sesame Oil, Steamed Rice

Underbelly: Little Italy, San Diego
Crispy Chicken Wings
Sweet & Spicy

 

[Fisch]

no pics lately, been dieting lol