Foodies, Post Pics of Your Food!!!

[orpheus]

I thought you lived in pomona?

Awesome you remember my Pomona jokes and references. The last University I graduated was there, and while I did spend a good amount of time there, I never lived there. I think, lol, I am afraid to live there because of it's reputation. Lots of meth heads hang out in Pomona's dowtown. :O

 

[lunchbox]

so my father-in-law makes a pan con tomate that's absolutely delightful. it's a catalonian thing... i had some bacon with it though for some protein. can't really go wrong with bacon, right...?

in return, i made him a double layer pumpkin cheesecake for his bday.

another thingamajig that i made recently was a fattoush. recipe by nigella lawson. delicious pita bread, cucumber, tomato, parsley, mint, lemon juice, olive oil, sea salt and sumac salad.

 

[orpheus]

I'll take a slice of that cheese cake!

 

[KickEm]

8oz Filet w/ Lobster Tail (about 10 oz) with twice baked potato and asparagus. Clancy's Crab Broiler, Glendale:

 

[Fisch]

Hexagone: Park West, San Diego
Lobster Bisque

Hexagone: Park West, San Diego
Smoked Salmon

Bertrand at Mr. A's: Park West, San Diego
Maine Lobster Strudel w/Cognac Lobster Sauce

Bertrand at Mr. A's: Park West, San Diego
Braised Prime Rib w/House made gnocchi, Nicoise Olive Sauce

 

[Fisch]

Na Pizza: Pizza al Taglio: Little Italy, San Diego
"The Locks" pizza

Na Pizza: Pizza al Taglio: Little Italy, San Diego
Arugula & Spinach Salad w/ Bacon, Avocado & Turkey w/ Basil Pesto Dressing

Na Pizza: Pizza al Taglio: Little Italy, San Diego
Arugula & Spinach Salad w/ Bacon, Egg & Steak w/ Basil Pesto Dressing. (Added home prep extra steak)

Prep Kitchen: Little Italy, San Diego
Pork Belly Tacos

Hexagone: Park West, San Diego
Shrimp & Spinach Salad

Hexagone: Park West, San Diego
Sea Bass w/ a Lemon Caper Sauce

Hexagone: Park West, San Diego
Escargot

Hexagone: Park West, San Diego
Rack of Lamb

 

[borinka99]

Mental note: Go to San Diego and eat with Fisch!

 

[Fisch]

Bencotto Italian Kitchen: Little Italy, San Diego
Bresaola Di Rucola-thinly sliced cured beef, arugula, shaved parmigiano, balsamic vinegar reduction

Bencotto Italian Kitchen: Little Italy, San Diego
Riso Frito-fried saffron risotto balls, bolognese meat sauce dip

Bencotto Italian Kitchen: Little Italy, San Diego
Guanciale di Manzo Alla Birra-Beef Cheeks Braised with Lager Beers and Herbs w/Pumpkin Mashed Potatoes and Asparagus.

Bencotto Italian Kitchen: Little Italy, San Diego
Creme Caramel-Italian flan with caramel sauce and whipped cream

 

[Fisch]

1lb of Chanterelles

Chanterelles, Garlic, Red Onions in Chicken Stock

Chanterelles, Garlic, Red Onions and Ground Pork in Chicken Stock Ragu

 

[Fisch]

Loco Moco Prep.
Free-Range Eggs, 1lb SonRise Ranch Grass Fed Beef, McCormick's Brown Gravy.

Loco Moco Stage 2

Loco Moco Stage Eat!

 

[lunchbox]

so i found out the hard way that TJ, ralph's and albertson's don't carry custard. had to make it myself for a trifle i wanted to make.
it's messy looking, but tastes delicious and is a great way to use up leftover cake... i had used a cake mix to make 12 cupcakes for my daughter and there was leftover batter so it went in a pan for a trifle for me and the husband.

basically a mixture of custard, cake cut into cubes, cherries, blackberries and sherry topped with whipped cream.

 

[Fisch]

Princess Pub & Grille: San Diego
Potato Skins

Princess Pub & Grille: San Diego
Lamb Sliders

Princess Pub & Grille: San Diego
Beef Sliders

 

[Fisch]

Pho Fifth Avenue: Hillcrest, San Diego
Grilled Chicken Spring Rolls.

Pho Fifth Avenue: Hillcrest, San Diego
Vegetarian Spring Rolls.

Pho Fifth Avenue: Hillcrest, San Diego
Large Pho w/ Rare Beef and Fatty Brisket.

 

[lunchbox]

slanted door, san francisco-

mesquite grilled becker lane pork belly

daikon rice cake

live atlantic sea scallop with black tobiko, lime cilantro vinaigrette, sea salt

milk chocolate mousse cake with toasted rice crumble and tangerine cream
oh and my daughter's vanilla gelato... oh and her hand...

we also had caramelized catfish in a claypot but my mom's made that for me as a kid so many times that it's nothing special for me... just something my husband ordered to top us off.

 

[aaron]

scallop doesn't look alive to me

 

[lunchbox]

heh, that's what it said on the menu. i'm guessing it was kept alive in a tank and then sliced/murdered right before it was plated. tasted pretty fresh to me.

 

[aaron]

Some asian places, live means LIVE

 

[lunchbox]

oh i know it. this place is asian food for white people. just fancy/fusion versions of old country dishes and flavors.

 

[Fisch]

sounds like a PF Changs...hate that place, only reason I go is because I have some family and friends that have Celiac so gluten-free places are a must.

 

[orpheus]

White people eat Asian food now?